Menus

Listed are some sample dishes from our Menu. You can view the full menu by clicking here

Note : You will require Adobe Reader to view the document - if you do not have it, you can download it here

Bellachroy Food : Langoustines

STARTERS (between £3.95 - £6.95)

Traditional Cullen Skink - Local smoked haddock poached in potato & onion chowder
Fresh Local Langoustines sauteed in garlic & parsley butter
Finely sliced Argyll smoked venison w. fresh mango & mango Couli
Tobermory oak smoked salmon w. fresh dill, brown bread & butter
Fresh local crab claws w. lemon & chive dip
Duck Liver and Whisky Pate served with Scottish oat cakes and home made chutney

MAIN COURSES (between £8.95 - £14.95)

Prime Highland Beef Rump Steak (10oz) w. cracked black peppercorn & brandy sauce, chips & veg
Breast of Chicken w. MacSween's Haggis, mashed neeps, rosti potato & whisky cream sauce
Slow cooked Lamb Shank marinaded in heather ale & rosemary gravy, herb mash & seaonal veg
Steak & Ale Pie topped w. flaky pastry lid served w. roasted veg & new potatoes or chips
Highland Venison & Juniper Casserole in a rich port gravy served w. vegetables & new potatoes

Bellachroy Food :  Lamb Shank
Bellachroy Food : Local Hand Dived Scallops

CATCH OF THE DAY (between £9.95 - £14.95)

Pan seared local Scallops with Stornoway black pudding & crispy Pancetta on a bed of mixed leaves Sea Bass fillet on a bed of creamed leeks w. rosemary roasted new potatoes & fresh lime
Baked Monk fish on a bed of pea & prawn risotto w. Tarragon cream sauce & fine green beans
Fillet of Scottish salmon served on a bed of wilted spinach w. sauteed potatoes & Hollandaise sauce
Fresh local Haddock deep fried in crisp batter with homemade tartare sauce, chips & peas £8.95

See Specials Board for a selection of Seafood & Meat Platters.

HOME-MADE DESSERTS

Apple or Rhubarb Crumble with Custard £3.95
Vanilla cheesecake w. raspberries or banoffee topping, cream or icecream£3.95
Chocolate & Walnut Brownie w. choc fudge sauce, cream or ice cream £3.95
Sticky Toffee Pudding with Toffee Sauce w. vanilla ice cream £3.95
Isle of Mull Cheese platter with Scottish oat cakes, celery & grapes £5.25

We can cater for most dietary requirements - vegetarian, gluten or dairy free and also offer a Kids Menu including: Bangers & mash, fish & chips, pizza, chicken nuggets etc. Please ask for details. Our Restaurant & Bars are all non-smoking.

Bellachroy Food : Mature Mull Cheddar

 

HOME | The Bellachroy, Dervaig | T : +44(0)1688 400 314 | info@thebellachroy.co.uk | Copyright © 2007 | The Site Creators